October to April 2027. Find fresh, seasonal produce, baking & prepared foods along with hand crafted items from local artists.
to October 10. Home grown grown, baked, homemade, harvested goods, community groups, music and more.
A culinary journey to the heart of Palestine with visiting chef, Izzeldin Bukhari of Sacred Cuisine. A unique long table, vegetarian dinner (vegan available) woven with stories by Izzeldin, and music by Anagram.
to Sept. Saturdays: 10:30am – 12:30pm & Sundays 12:30 – 2:30pm. An old-fashioned, country-style farmer´s market selling fresh, locally grown vegetables, fruit, farm-fresh eggs, home baking, honey, preserves, pickles, pies, candy, and wild-crafted specialties. Local artisans provide one-of-a-kind items. Produce is grown without pesticides or herbicides, and the market supports sustainable farming and the humane treatment of animals.
to Sept. Saturdays: 10:30am – 12:30pm & Sundays 12:30 – 2:30pm. An old-fashioned, country-style farmer´s market selling fresh, locally grown vegetables, fruit, farm-fresh eggs, home baking, honey, preserves, pickles, pies, candy, and wild-crafted specialties. Local artisans provide one-of-a-kind items. Produce is grown without pesticides or herbicides, and the market supports sustainable farming and the humane treatment of animals.
Every Wednesday 1:30-4:30! Farm fresh vegetables, baking (also gluten free), perogies, honey, Dutch licorice, fudge, artisans. Everything you could possible need on a Wednesday!
If you are an artist, crafter, grower or maker please consider joining us.
Wednesdays – Music from 4:30 – 6:30pm