
July 22 @ 7:00 pm
$10Through the use of succession planning and thoughtful selection for seasonal varieties, our Veggie Garden volunteers have been able to grow and provide food year-round to the SC Community Services Food Bank. Now, in partnership with Master Gardeners Sheila O’Donoghue and Terry McGrath of the Sechelt Garden Club, they want to teach you how you too can harvest into the Fall, Winter and Spring seasons. More info here.
Bring your own chair.
By suggested $10 cash donation for the SCCSS Food Bank.
Registration required email info@coastbotanicalgarden.org or register online: https://form-can.keela.co/winter-gardening-workshop
