Gibsons Public Market: Heart & Sol Demo & Dine
November 15 @ 5:30 pm - 7:30 pm
$75.00Authentic Mexican cuisine by Socrates Carrillo. Start the evening off with a Coctel De Camarones which is a prawn cocktail served over pico de gallo. For your main dish learn how to make Chicken (or Mushroom) Enchiladas with a verde sauce.
“Our vision for this land is to create a beautiful space that inspires a connection with nature. We are passionate about healthy, local, and delicious food, and want to share that love with you, our community.”
**Please write any dietary restrictions in the notes at check out. E.g. Vegetarian, vegan, gluten allergy, lactose intolerance etc.
Click below to purchase your ticket!
https://www.shopgibsonspublicmarket.com/s/shop